Veggie recipes, reviews, and more…
We know you’re dying to know what was in our VIP goody bags at Brighton Viva! Vegan Festival, so here we are with the reveal! It was such a great event that there was too much to cover in just our event post, and so we set aside this week’s video post to let you know all about the products we got our hands on.
Yes, that’s right – we’ve been hitting up the Lady Luck again. And wouldn’t you know it – the Portland burger was their new special. It would have been rude not to give it a go, right?
So, this is what’s in it. It’s a soya burger with BBQ sauce, vegan cheese and onion rings, served on a homemade white roll with chips. It costs £9.95 and is vegan, but not gluten-free.
This week we decided to give Fry’s a try. Fry’s isn’t available in our local supermarket but we did find a wide range at Holland and Barrett, of which these Fry’s meat free traditional burgers were one.
You cook them by frying, which makes sense given the name. We popped them into a pan with some FryLight and gave them a try, served up with some Quorn bacon and rice for an impromptu weeknight meal that was quick and easy to make.
Recently we received a complimentary Cheese Posties delivery for review, and we’re itching to share that experience with you. You’ve heard of box subscriptions in almost every category that you can think of, but this one is super interesting – it’s a cheese toastie delivered to you at regular intervals so you can make your own with fancy ingredients and unique flavours. This is gourmet DIY toasted sandwich goodness all delivered in a quirky package – and did we mention their name is just about the best pun ever?
