Brick & Liquor, Tooting

Brick & Liqour

We were invited down this past weekend to sample some veggie food and cocktails at Brick &  Liquor, a relatively new venue in Tooting. It opened in October 2016 under the management of David Layton, who has 12 years of experience in running venues across London.

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Smokey’s Spicy Bean Burger

Recently, we were in Brighton for the day and decided to top it off with a veggie burger. There are a lot of great veggie and vegan options in this city – we’re planning a round-up sooner or later – so narrowing it down was tough. We eventually settled on Smokey’s, which is a bit of a weird one. It’s downstairs – we actually walked past it at first because we didn’t expect to be looking downwards to find it – and despite the American BBQ theme, actually looks more like a traditional English pub inside, albeit with Spanish-language film posters. It’s a strange vibe but quite a nice one, and we settled in well after walking through the rain to get there.

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Veggie Living: Basil

Basil pie

So this week I wanted to write a few lines about a little place to eat that we visit now and then, and which is definitely on my love list. Basil is a cafe/deli which serves beautiful food, much of it vegetarian, vegan, or gluten-free, in Kent. They currently have three branches: two in Tunbridge Wells, and one in Tonbridge – our favourite as it’s a short walk away!

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#BLFW: Bloggers London Fashion Week 2015

blfw

I recently took part in the Blogger’s Fashion Week day, which was held at OXO2 and featured some amazing brands and opportunities. I will be adding some food-specific reviews from some of those brands later on, but for now I wanted to feature the day itself. We were greeted by a plethora of opportunities to interact with brands – racks of beautiful clothes and lingerie, free manicures and beauty sessions, food and drink to try, non alcoholic cocktails, and a ton of samples to help us get to know the products.

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