Gosh Moroccan Spiced Bakes and Beetroot Burgers

Gosh Moroccan Spiced Bakes and Beetroot Burgers

It’s a double whammy – we’ve got not one, but TWO reviews from the Gosh range for you today. We’ve already tried some of their products in the past, but this is our first time trying something actually burger-shaped.

Two things, actually: first up, the Moroccan Spiced Bakes with Red Pepper and Apricot. While these technically make no claim towards being burgers, just look at them: they’re burgers. read more

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Veggie Living: Silverstone British Grand Prix

This week past, I was living the field life at the British Grand Prix. Silverstone has been my home for five days out of the year for a decade now, as I have been volunteering as a crowd safety (and now track safety) marshal for all of that time. You might think it’s pretty tricky to eat veggie food at a place like that, where all of the food stalls are focused mostly around burgers – but actually, it’s not so bad, and this year there were more choices than ever. read more

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